基于灰熵的冷链生产现场决策评价方法

工业工程 ›› 2016, Vol. 19 ›› Issue (3): 96-101.

基于灰熵的冷链生产现场决策评价方法

1.西安财经学院管理学院，陕西西安 710100；2.西安工业大学机电学院，陕西西安 710021

出版日期:2016-06-30 发布日期:2016-08-31
作者简介:杜来红(1976-)，女，甘肃省人，讲师，主要研究方向为信息管理与知识管理、网络环境下的信息管理系统.
基金资助:
陕西省教育厅科研计划项目资助（12JK1005）；西安财经学院科研项目资助（14XCK05）；陕西省重点学科建设专项资金资助（1201）.

Method of Cold Chain Production Site Decision-making Based on Grey Entropy

1. School of Management, Xi′an University of Finance and Economics, Xi′an 710100, China; 
2. The Institute of Mechanical and Electrical Engineer, Xi′an Technological University, Xi′an 710021, China

Online:2016-06-30 Published:2016-08-31

摘要/Abstract

摘要：

为了提高果蔬类冷链企业的管理水平和运作效率，构建了冷链生产现场决策评价体系，并给出了各评价指标的量化标准。在此基础上，运用熵增原理和灰色关联分析方法，建立了冷链生产现场灰熵综合评价模型。结合某冷链配送中心现场评价实例说明了其应用，结果表明使用灰熵理论对冷链配送中心的生产现场进行评价决策，能够获得比较理想的评估效果。

关键词: 冷链生产现场, 系统决策, 灰熵

Abstract:

To improve the management level and operational efficiency of the fruit and vegetable cold chain enterprises, the decision evaluation infrastructure of the cold chain production site is established, and the quantitative criteria for each evaluation index is given. The grey entropy comprehensive evaluation model of cold chain production is established on this basis by using the principle of entropy and grey correlation analysis method. The application of a cold chain distribution center site evaluation is illustrated as an example, and the results shows that evaluation and decision making of cold chain distribution center production site is able to obtain an approving evaluation results.

Key words: cold chain production site, system decision-making, grey entropy

杜来红1, 房亚东2, 李改2. 基于灰熵的冷链生产现场决策评价方法[J]. 工业工程, 2016, 19(3): 96-101.

DU Laihong1， FANG Yadong2， LI Gai2. Method of Cold Chain Production Site Decision-making Based on Grey Entropy[J]. Industrial Engineering Journal , 2016, 19(3): 96-101.

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